A stout with lactose which gives a hint of sweetness. From maltbill there is a lots of coffee like roastiness. Really smooth and mild but still tasty as the good milks usually are.






VOL: 4,2 %
IBU: 30
EBC: 200
MALTS: Pale ale, Black, Chocolate, Roasted barley
HOPS: EKG, Target, Challenger
PRIZES:
  • World Beer Awards 2018: World's best Milk Stout
ENJOY: 12-16°C
FOOD: Cakes and steaks
0,5 L can